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Rustic Style Pink & Blue Mug

Regular price
$16.00
Regular price
Sale price
$16.00

Add a fashion-forward touch to your kitchenware with this retro-chic Rustic Style Mug. Crafted out of stoneware, this pink-and-blue mug features a wide base for spacious 14 oz. capacity – complemented by its simple yet striking design and vintage charm. Other colours also available.

  • Material: Stoneware
  • Dishwasher safe
  • Microwave safe
  • Height: 4"
  • Capacity: 14 oz.
  • Colour: Pink & Blue 
Rustic Style Pink & Blue Mug

SHIPPING & DELIVERY

  • Free Delivery

    to your home or business for all orders over $40 to Winnipeg, Selkirk & everywhere in between

  • Free Shipping

    within Canada for all orders over $75

  • Pick up at Three + Tea

    visit Three + Tea boutique for all loose leaf tea orders at 357 Main St, Selkirk, MB

tea boutique tidbits

what's the tea?

  • Decaf English Breakfast
     

    black tea

  • Pu-erh
     

    pu-erh tea

  • Golden Osmanthus
     

    oolong tea

  • White Peony
     

    white tea

  • Sencha
     

    green tea

  • Organic Rooibos
     

    rooibos

  • Wintersong
     

    fruit tisanes

  • Vanilla Lemongrass
     

    herbal tisanes

  • Happy Head
     

    wellness tisanes

the perfect steep...

black tea, pu-erh tea

  • one rounded teaspoon (12 oz cup)
  • at a boil
  • steep for 3-5 minutes

oolong tea

  • one rounded teaspoon (12 oz cup)
  • heat water to just below a boil (approx. 190°F)
  • steep for 3-5 minutes

green tea

  • one rounded teaspoon (12 oz cup)
  • below a boil (175°F)
  • steep for 1-3 minutes

white tea

  • one rounded teaspoon (12 oz cup)
  • below a boil (180°F)
  • steep for 3-5 minutes

herbal, fruit & wellness tisanes

  • one rounded teaspoon (12 oz cup)
  • at a boil
  • steep for 5-10 minutes

rooibos

  • one rounded teaspoon (12 oz cup)
  • at a boil
  • steep for 5-10 minutes

iced tea

  • 2 tsp - 1 tbsp
  • at a boil
  • steep teas to maximum suggested time (3-5 minutes)
  • steep tisanes (fruit/herbal) for 10+ minutes.
  • make a concentrate by steeping ⅔ amount of water you would use in a typical cup of tea
  • sweeten as desired
  • top with iced cubes

tea latte

  • 2 tsp - 1 tbsp
  • heat to maxium water temperature for tea type
  • steep teas or rooibos to maximum suggested time
  • make a concentrate by steeping ⅓ amount of water you would use in a typical cup of tea
  • sweeten to taste
  • top with steamed or cold dairy/ice

*some fruit tisanes are not suitable for lattes due to high acidity levels