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NEW! Trying to curve the caffeine but looking for the richness of your morning cup of joe? This herbal blend will leave you feeling satisfied with notes of chocolate, burnt caramel and coffee.
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Chicory, Dandelion Leaves, Carob, Currants, Bael Nut, Calendula Petals, Marigold Petals, Natural Flavours
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Steep at 100°C or 212°F for 5-10 minutes
These steeping instructions can apply to most herbal tisanes. However, Yerba Mate should be steeped at a cooler temperature (maximum 85°C or 185°F) for 5-7 minutes.